Is Brennan Batch Loaf Wheat Free?
Why it's not wheat free
- wheat flour
- wheat
- ascorbic acid
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus wheat free products to buy instead.

Ingredients
Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamin, Niacin), Water, Yeast, Salt, Vegetable Oil (Rapeseed), Soya Flour, Emulsifiers: (E471, E472e), Preservative: Calcium Propionate (may be added in warm weather to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C).
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About this product
Bread · Loaf


