Is Brioche Gourmet Plant Based Sliced Brioche Loaf Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides
- sodium stearoyl-2-lactylate
- natural flavoring
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WHEAT FLOUR, WATER, SUGAR, CANOLA OIL, INVERT SUGAR SYRUP, YEAST, SALT, WHEAT GLUTEN, NATURAL FLAVORING, FLAVORING, MONO- AND DIGLYCERIDES, PEA PROTEIN, DRIED YEAST, SODIUM STEAROYL-2-LACTYLATE, TOASTED MALTED RYE FLOUR, RICE FLOUR, GLUCOSE SYRUP, LUTEINE COLOR.
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Often paired with Pescatarian
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About this product
Bread · Loaf, Slice