Is BRIOCHE ONE-BITES Oat Free?
Why it's a maybe for oat free
- malt
malt
Dietitian noteMalt is a cereal grain that has gone through a drying process called malting. Malt is typically derived from barley. But if the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID ENZYME, ASCORBIC ACID), MILK, ALL PURPOSE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, EARTH'S BALANCE NATURAL OIL BLEND (PALM FRUIT, CANOLA, OLIVE AND FLAXSEED OILS, FILTERED WATER, SALT, NATURAL FLAVORING), GRANULATED SUGAR, FRESH YEAST, MALT (MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE), SALT.
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About this product
Bread · Piece


