Is British Baked Lemon Cake Oat Free?
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Free download • No credit card
Ingredients
Theat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, amin), Sugar, Rapeseed Oil, Pasteurised Free Range Egg. LEMON CURD (12%) (Sugar Syrup, Glucose Syrup, Palm Oil, Wheat Starch, Dried Egg Powder, Acidity Regulators: Ctric Acid, Sodium Citrates, Gelling Agent: Pectin; Preservative: Potassium Sorbate; Lemon Oil, Colours: Carotenes, Curcumin), LEMON DRIZZLE (10%) (Sugar, Sicilian Lemon Juice), Humectant: Glycerol; Lemon Purée, Pasteurised Free Range Egg White, Cornflour, Raising Agents: Diphosphates, Sodium Carbonates; Skimmed Milk Powder, Lemon Oil, Emulsifier. Mono & diglycerides of Fatty acids.
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Often paired with Oat Free
No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
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About this product
Snack · Piece