Is Brooklyn's Famous Brooklyn Chop House Korean Bbq Inspired Dumplings, Korean Bbq Gluten Free?
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Ingredients
BEEF, ENRICHED BROMATED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SWEET RED PEPPER, RICE FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONION, BROWN SUGAR, DARK SOY SAUCE (WATER, SOYBEANS, SUGAR, SALT, WHEAT FLOUR), CONTAINS LESS THAN 2% OF CANOLA OIL, GARLIC, SWEET SOY SAUCE (PALM SUGAR [CONTAINS SODIUM METABISULFITE], SUGAR, SOY EXTRACT(WATER, SALT, SOYBEANS, WHEAT], WATER, SALT, CARAMEL COLOR, SODIUM BENZOATE (AS A PRESERVATIVE], CITRIC ACID, XANTHAN GUM), SESAME OIL, GINGER, MODIFIED FOOD STARCH, CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, ACETIC ACID, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM), WHEAT FLOUR, DATEM, MALTED WHEAT FLOUR, CALCIUM CARBONATE, DEXTROSE, RAPESEED OIL, ASCORBIC ACID, ENZYMES, SALT, SUGARS, VITAL WHEAT GLUTEN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.