Is Brownberry Whole Grains Health Nut Bread, 24 oz, Multigrain Bread, Bag Dairy Free?

Description
Hearty, dense slices offer a chewy, slightly crunchy texture with toasty, mildly sweet, earthy flavor. Commonly used for sturdy sandwiches, warm toasted slices, and open-faced toasts; reviewers note consistent holding power for toppings, appreciable crunch when toasted, and occasional variability in slice softness or freshness upon delivery and packaging concerns.

Description
Hearty, dense slices offer a chewy, slightly crunchy texture with toasty, mildly sweet, earthy flavor. Commonly used for sturdy sandwiches, warm toasted slices, and open-faced toasts; reviewers note consistent holding power for toppings, appreciable crunch when toasted, and occasional variability in slice softness or freshness upon delivery and packaging concerns.
Ingredients
whole wheat flour, water, whole grains (wheat, rye, corn, oats, millet, triticale, brown rice, barley), wheat gluten, sugar, sunflower seeds, yeast, nuts (almonds, walnuts), soybean oil, molasses, flaxseed, salt, cultured wheat flour, corn, soy lecithin, grain vinegar, citric acid, hazelnuts (filberts), soy, whey
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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