Is BUBBIE'S BISCOTTI, LEMON POPPYSEED CRUNCH Wheat Free?
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Why it's not wheat free
- all-purpose wheat flour
- wheat flour
all-purpose wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ALL-PURPOSE WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, LIQUID EGGS, CANOLA AND/OR SOYA OIL, BARELY (WHEAT FLOUR, MALT SYRUP, EXTRACT OF MALTED BARLEY, CORN, SALT) LEMON FLAVOR (DEXTROSE, GLUCOSE SYRUP, LEMON PEEL, WATER, SUGAR, PECTIN, CITRIC ACID, PHOSPHORIC ACID, POLISORBATE 60, COLOR YELLOW#5, NATURAL FLAVOR, SODIUM BEZOATE), POPPY SEED, BAKING POWDER (PYROPHOSPHATE, SODIUM, BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, NATURAL VANILLA FLAVOR), SALT
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