Is buckwheat pancake mix Gluten Free?

Ingredients

strail australia endorsed real foodd to feel good about the year was 1984, the first apple macintesh computer was unveiled to the world, our like ghostbusters and indiana jones, tetris was soon to become one ofthe most ieonic video games of all time, reens were grsced with calt classic films and amidst the pop cultural revolution of the decade, brothers frank and mex sterted a revolution of their own, with a vision for a healthier way of living and specialising in alternative grains, the two brothers pioneered the 'free from' industry,,, and so, the orgran brand was born, orgran now, over 30 years later, orgran is the teading and trusted choice for those with special dietary requirements, enjoyed in more than 70 countries around the world, plus, with over 80 delicious and nourishing gluten free products to choose from, you ean rely on orgran to keep you 'free to feel good! free to feel good visit www,orgran,com/products to discover the full range, vegan option cooking instructions 2, cook 1, combine 1, combine empty contents of packet into a bowl, combine 240ml (8 fl,oz) cold water, 90ml (3 fl,oz) milk, 3 eggs (lightly beaten) or equivalent to orgran no egg egg replacer," edge of the pancake appears cooks, turn stir all ingredients into a smooth batter, lightly grease frying pan and preheat, pour batter into frying pan to desired size and cook over low-medium heat, when the empty contents of packet into a bowl, combine 450ml (15 fl,oz) water, 60ml (2 fl,oz) oil or vegetable margarine, stir all ingredients into a smooth batter, then follow step 2, cook, tm over and cook other side until golden brown, oil or vegetable margarine *optional: in a separate bowl, mix 3 tsp orgran no egg egg replacer with 6 tbsp water, add to pancake batter and mix well, istruzioni di preparazione in italiano stampate all'interno del pacco, les instructions de cuisson en français sont imprimées à l'intérieur du paquet para instrucciones de cocción, consulte el interior de los paquetes, deutsche kochanleitung auf der innenseite der verpackung,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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