Is Buderim Ginger Bears 175g Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient contain gluten depending on the source.

Description

Small bear-shaped confections deliver a pronounced spicy flavor with a warm, lingering bite. Texture is soft-chewy with slight stickiness. Commonly enjoyed as a handheld snack, offered for soothing throats, packed for travel, or added decoratively to desserts. Reviews note bold heat, satisfying chew, and occasional stickiness and consistent quality overall.

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Why it's not gluten free

wheat
starch

wheat

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ downloads • 4.6★ rating

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Ingredients

Glucose Syrup (WHEAT or Corn), Cane Sugar, Water, Starch (WHEAT or Corn), Gelatine (from beef), Ging er Juice (5%), Invert Syrup, Maize Starch, Lactic Acid, Ginger Oleoresin, Glazing Agent (Coconut Oil , Carnauba Wax- E903).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.