Is BUFFALO SEASONING BLENDS, BUFFALO GERD Friendly?
Why it's not GERD friendly
- citric acid
- vinegar
- cayenne pepper sauce
- aged cayenne peppers
- garlic
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SALT, MODIFIED CORN STARCH, CORN MALTODEXTRIN, FUMARIC ACID, GARLIC, SPICES (INCLUDING PAPRIKA), CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), SODIUM DIACETATE, CITRIC ACID, SILICON DIOXIDE (TO MAKE FREE FLOWING), NATURAL FLAVOR & EXTRACTIVES OF PAPRIKA.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Seasoning · Powder


