Is BUFFALO STYLE CHICKPEA SNACKS, BUFFALO STYLE GERD Friendly?
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Why it's not GERD friendly
- buffalo seasoning
- citric acid
- organic white distilled vinegar
- organic vinegar powder
- garlic powder
- vinegar
- +1 more
buffalo seasoning
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
+3 more in the app
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Ingredients
CHICKPEAS, SUNFLOWER OIL, BUFFALO SEASONING (SUGAR, SALT, HOT SAUCE [AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER], SPICE, ORGANIC VINEGAR POWDER [ORGANIC RICE MALTODEXTRIN, ORGANIC WHITE DISTILLED VINEGAR], MALTODEXTRIN, PAPRIKA, YEAST EXTRACT, GARLIC POWDER, ONION POWDER, CITRIC ACID, PAPRIKA EXTRACTIVES, NATURAL FLAVOR, LACTIC ACID, CONTAINS 2% OR LESS OF: SILICON DIOXIDE [TO PREVENT CAKING]).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Piece