Is Bumble Bee Snack On The Run! Tuna Salad with Crackers, 3.5 oz Kit Gluten Free?

Description
Compact 3.5 oz kit offers a savory, mildly seasoned spread with a creamy, slightly chunky texture paired with a crisp accompaniment; reviewers note convenient portability, straightforward packaging, and suitable portioning for lunches or travel, while opinions vary on saltiness and accompaniment freshness, making it a practical, commonly chosen on-the-go option.

Description
Compact 3.5 oz kit offers a savory, mildly seasoned spread with a creamy, slightly chunky texture paired with a crisp accompaniment; reviewers note convenient portability, straightforward packaging, and suitable portioning for lunches or travel, while opinions vary on saltiness and accompaniment freshness, making it a practical, commonly chosen on-the-go option.
Ingredients
Tuna (Light Tuna, Water, Vegetable Broth, Salt), Heat Stable Mayonnaise (Soybean Oil, Water, Whole Eggs, Egg Yolks, Distilled Vinegar, Salt), Celery, Textured Soy Flour, Sugar, Carrots, Contains 2% Or Less Water Chestnuts, Water, Glucono Delta Lactone, Onion, Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid), Canola Oil, Contains 2% Or Less Salt, Corn Syrup, Butter, Baking Soda, Soy Lecithin, Monocalcium Phosphate, Tuna Salad: Tuna (Light Tuna, Water, Vegetable Broth, Salt), Monocalcium Phosphate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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