Is BUNDT CAKE, GLAZED CINNAMON Vegan?

Ingredients

SUGAR, WATER, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, PALM OIL, CORN SYRUP, GLYCERIN, HIGH FRUCTOSE CORN SYRUP, CINNAMON, WHEY (MILK), MODIFIED CORNSTARCH, CORNSTARCH, CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM PHOSPHATE), GLYCERYL LACTOESTERS OF FATTY ACIDS, SALT, MONO- AND DIGLYCERIDES, CALCIUM CARBONATE, SOY LECITHIN, ARTIFICIAL FLAVOR, CALCIUM SULFATE, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), NATURAL FLAVORS, SODIUM STEAROYL LACTYLATE, DEXTROSE, CALCIUM CHLORIDE, AGAR, CAROB BEAN GUM, XANTHAN GUM, CELLULOSE GUM, COCONUT FLOUR, CARAMEL COLOR.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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