Is BUNDT CAKE, STRAWBERRY Oat Free?
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Ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS STRAWBERRY PUREE, MODIFIED FOOD STARCH, WHEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: STRAWBERRY FLAVORED NUGGETS (DEXTROSE, HYDROGENATED PALM OIL, CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, MALIC ACID, RED 40 LAKE, BLUE 1 LAKE), NATURAL AND ARTIFICIAL FLAVOR (RED 40, BLUE 1), HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL), WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, BUTTER (CREAM, SALT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, VITAL WHEAT GLUTEN, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), EMULSIFIER BLEND (PROPYLENE GLYCOL MONO- AND DIESTERS OF FAT AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), WHEAT SHARCH, SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, EGG WHITES, SOY FLOUR, AGAR, CELLULOSE GUM, CITRIC ACID, ACETYLATED MONOGLYCERIDES, MONO- AND DIGLYCERIDES, WATER.
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Often paired with Oat Free
No. This product is not gluten free as it lists 3 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 3 ingredients that contain soy.
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About this product
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