Is Bundu Biltong Original Gluten Free?


Ingredients
Beef 200G Per 100G Of Biltong, Spirit Vinegar, Spices, Hydrolysed Soya Protein, Salt, Yeast Extract, Caster Sugar, Colour (E150c, Paprika Extract), : Potassium Sorbate, Acidity Regulator: Citric Acid, For Allergens See In Bold This Pack Contains An Oxygen Absorber Packet To Enhance Freshness, The Absorber Packet Contains Harmless Non-toxic Minerals Which Should Not Be Eaten, Store In A Cool Dry Place, Eat Wfthin Three Days Of Opening, No Need To Refrigerate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


