Is Busch's Kitchen Cream of Mushroom Soups, Cream of Mushroom Dairy Free?
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Ingredients
VEGETABLE BROTH (VEGETABLE STOCK CONCENTRATE [NATURAL FLAVOR, WATER, SALT, VEGETABLE OILS (OLIVE, PALM), AND XANTHAN GUM], MUSHROOM STOCK CONCENTRATE [MUSHROOM JUICE, NATURAL FLAVOR AND SALT]) MUSHROOM, HALF AND HALF (MILK AND CREAM), BUTTER (CREAM, NATURAL FLAVORING), FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR). ONION, CORNSTARCH, PAPRIKA, GRANULATED GARLIC.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.