Is Butter Biscuits GERD Friendly?
Description
Delicate, flaky treats offer a rich, slightly savory flavor and a tender, crumbly texture that melts on the tongue. Commonly served with tea, coffee, preserves, or cheese, they are used as snacks, light desserts, or party hors d'oeuvres. Reviewers note consistent quality, pleasing aroma, and convenient packaging and easy reheating.
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Why it's not GERD friendly
- citric acid
- dry whole milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Delicate, flaky treats offer a rich, slightly savory flavor and a tender, crumbly texture that melts on the tongue. Commonly served with tea, coffee, preserves, or cheese, they are used as snacks, light desserts, or party hors d'oeuvres. Reviewers note consistent quality, pleasing aroma, and convenient packaging and easy reheating.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Butter, Liquid Invert Sugar, Sodium Phosphate, Sodium Bicarbonate, Whey, Dry Whole Milk, Salt, Sunflower Lecithin, Soy Lecithin, Citric Acid, Natural Flavour, Dried Whole Egg, Palm Oil, Coconut Oil, May Contain Barley, Oats, Almonds, Hazelnuts, Walnuts And Peanuts
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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