Is Butternut Squash Ravioli Oat Free?
Why it's a maybe for oat free
- food starch-modified
food starch-modified
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
DOUGH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, EGG WHITE, BETA-CAROTENE (COLOR). FILLING: BUTTERNUT SQUASH, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SALT, YEAST, VEGETABLE OIL), BROWN SUGAR, MILK, PARMESAN CHEESE (PARTIALLY SKIMMED MILK, CULTURES, SALT, ENZYMES), SALT, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), FOOD STARCH-MODIFIED, SPICES, SHERRY WINE POWDER (MALTODEXTRIN, SHERRY WINE SOLIDS, NATURAL FLAVOR)
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Often paired with Oat Free
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About this product
Pasta · Piece


