Is By Chef Ramsay Slow-Roasted Beef in Red Wine Sauce, 9.5 oz Bowl (Frozen) Low FODMAP?

Ingredients
Red Wine Sauce (Water, Mushrooms, Burgundy Wine [Red Grape Wine, Sulfites], Onions, Carrots, Bacon [Pork, Cured with Water, Salt, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite], Pearl Onions, Beef Broth Concentrate [Beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat], Unsalted Butter [Pasteurized Cream, Natural Flavorings], Contains 2% or less of Tomato Paste [Tomaotes], Olive Oil, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Floic Acid], Modified Food Starch, Salt, Garlic [Garlic, Water], Black Pepper, Thyme, Xanthan Gum, Parsley), Cooked Red Potatoes, Olive Oil, Garlic [Garlic, Water, Citric Acid, Sodium Benzoate], Dried Rosemary), Cooked Beef (Beef Brisket, Water, Beef Broth Concentrate [Beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat], Contains 2% or less of Salt, Black Pepper, Garlic Powder, Onion Powder).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
Where to buy
By Chef Ramsay Slow-Roasted Beef in Red Wine Sauce, 9.5 oz Bowl (Frozen) is available at 1 retailer
About this product
Frozen Meal · Frozen


