Is Byron Bay Cookies, Sticky Date & Ginger - 60g GERD Friendly?
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Ingredients
Gluten Free Flour (Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)), Butter, Dates, Rice Flour, Sugar, Glace Ginger, Ginger, Walnut, Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Spices, Flavour
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Byron Bay Cookies, Sticky Date & Ginger - 60g is available at 2 retailers
About this product
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