Is Byron Bay Cookies, Triple Choc Fudge - 60g Oat Free?
Why it's a maybe for oat free
- fibre
fibre
Dietitian noteFiber could be derived from a variety of sources, including oats. Unless the label states that the product is oat-free or specifies a different cereal grain for the bran, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Gluten Free Flour (Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)), Butter, Dark Compound Chocolate, Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, 476, 492) Salt, Flavor), White Compound Chocolate, Sugar, Milk Solids, Vegetable Oil, Emulsifiers (Soy Lecithin, 492), Flavor), Sugar, Cocoa Powder, Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Egg, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Flavour
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Often paired with Oat Free
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Where to buy
Byron Bay Cookies, Triple Choc Fudge - 60g is available at 2 retailers
About this product
Cookie · Piece


