Is CACTUS CANDY, CACTUS CANDY COMPANY Gluten Free?
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Ingredients
WATER, SUGAR, CORN SYRUP, SOLIDS, CITRUS PECTIN, CITRIC ACID, SODIUM CITRATE, PRICKLY PEAR JUICE, OIL OF LEMON AND NATURAL RED COLOR (GLYCERINE, VEGETABLE JUICE, WATER, MALTODEXTRIN, GUM ARABIC, MEDIUM CHAIN TRIGLYCERIDE OIL, SUGAR, NATURAL, BETA CAROTENE, ASCORBIC ACID, SILICON DIOXIDE AND TOCOPHEROL).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.