Is Cadbury Caramel Cakes 4 Pack GERD Friendly?

Ingredients

Milk Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango In Varying Proportions), Dried Whey (From Milk), Emulsifier (Soya Lecithin)), Caramel Sauce, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Salted Butter, Sugar, Invert Sugar Syrup, Glucose Syrup, Humectant (Glycerol), Gelling Agents (Pectin, E401), Salt, (Potassium Sorbate), Flavourings), Caramel Flavour Filling, Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Emulsifier (E471)), Glucose Syrup, Icing Sugar, Maize Starch, Humectant (Glycerol), Colour (Plain Caramel), Dried Egg White, Emulsifier (E471), Flavourings), Milk Chocolate Curls, Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (From Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Sugar, Humectant (Glycerol), Fat Reduced Cocoa, Soya Flour, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (From Milk), Raising Agents (E450, Sodium Bicarbonate), Dried Egg White, Emulsifier (E471), Milk Proteins

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