Is CADBURY® CARAMILK® Frozen Dessert GERD Friendly?
Description
Rich caramel flavor and a smooth, creamy frozen texture characterize this dessert, commonly served in bowls, scooped onto cones, or used as a convenience treat for gatherings; customer reviews frequently praise its taste and creaminess while noting it can be very sweet and may soften or melt quickly for some.
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500K+ users • 4.6★ rating
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Why it's not GERD friendly
- citric acid
- cocoa
- milk
- modified milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich caramel flavor and a smooth, creamy frozen texture characterize this dessert, commonly served in bowls, scooped onto cones, or used as a convenience treat for gatherings; customer reviews frequently praise its taste and creaminess while noting it can be very sweet and may soften or melt quickly for some.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Modified Milk, Sugar, Glucose, Chocolatey Covered Caramel Cups (Sugar, Coconut Oil, Corn Syrup, Milk , Cocoa, Palm Kernel Oil,soy Lecithin, Salt, Flavour), Coconut Oil, Milk, Water, Mono- And Diglycerides, Canola Oil, Brown Sugar, Cellulose Gum, Propylene Glycol Monostearate, Carob Bean Gum, Carrageenan, Salt, Sodium Citrate, Soy Lecithin, Potassium Sorbate, Citric Acid, Colour, Flavour And Artificial Flavour, May Contain Peanuts, Tree Nuts, Wheat, Oats And Barley, Keep Frozen
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Often paired with GERD Friendly
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Where to buy
CADBURY® CARAMILK® Frozen Dessert is available at 9 retailers
About this product
Frozen Dessert · Frozen