Is Cadbury Chocolate Pillows 75g Gluten Free?
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Ingredients
Sugar, Wheat Flour 28 %, Sunflower Oil, Rice Flour, Potato Starch, Fat-reduced Cocoa Powder, Palm Oil, Lactose (Milk), Thickener (Cellulose Gum), Skimmed Milk Powder, Maltodextrin, Milk Powder, Cocoa Butter, Cocoa Mass, Flavourings, Raising Agent (Sodium Carbonates), Whey Powder (Milk), Emulsifier (Soya Lecithins), Salt, Molasses, Cocoa Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.