Is Cadbury Dairy Milk Chocolate Bar Roll 55g Gluten Free?
Description
Smooth, creamy chocolate with a silky, velvety texture and clean snap; flavor leans toward rich, moderately sweet chocolate. Often eaten as a casual snack, shared among friends, or used to top desserts and baking. Customer reviews commonly note consistent taste and texture, convenience of portion size, and occasional packaging complaints.
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Description
Smooth, creamy chocolate with a silky, velvety texture and clean snap; flavor leans toward rich, moderately sweet chocolate. Often eaten as a casual snack, shared among friends, or used to top desserts and baking. Customer reviews commonly note consistent taste and texture, convenience of portion size, and occasional packaging complaints.
Ingredients
Full Cream Milk, Sugar, Cocoa Butter, Cocoa Mass, Milk Solids, Emulsifiers (Soy Lecithin,476), Flavours Milk Chocolate Contains Cocoa Solids 27%, Milk Solids Minimum 24%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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