Is Cadbury Dairy Milk Chocolate Slice 6 Pack Vegan?

Ingredients

Milk Chocolate Chunks, Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Chocolate Flavoured Filling, Glucose Syrup, Sugar, Dextrose, Water, Humectant (Glycerol), Rapeseed Oil, Maize Starch, Dried Whey (From Milk), Tapioca Starch, Fat Reduced Cocoa, Dried Egg White, Raising Agent (E450), Gelling Agent (E401), Emulsifiers (E475, E491, E435), Milk Proteins, Colour (E171), (Potassium Sorbate), Acid (Acetic Acid)), Vegetable Oils (Rapeseed, Palm), Sugar, Water, Humectant (Glycerol), Invert Sugar Syrup, Glucose Syrup, Fat Reduced Cocoa, Dried Egg White, Dried Whey (From Milk), Raising Agents (E450, Sodium Bicarbonate), Emulsifiers (E471, Soya Lecithin), Vegetable Fats (Palm, Rapeseed, Shea, Sunflower In Varying Proportions), Dried Skimmed Milk, Salt, Potassium Sorbate), Stabilisers (E415, E492), Flavourings, Milk Proteins

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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