Is Caesar Dressing With Olive Oil Gluten Free?

Ingredients

OLIVE OIL, WATER, APPLE CIDER VINEGAR, EGG YOLKS (EGG YOLKS, SALT), ORGANIC COCONUT AMINOS (ORGANIC COCONUT SAP, SEA SALT), DISTILLED WHITE VINEGAR, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), MUSHROOM EXTRACT, POTATO STARCH, SEA SALT, SPICE, NUTRITIONAL YEAST FLAKES, LEMON JUICE CONCENTRATE, CITRIC ACID, TAMARIND SEED GUM, ROSEMARY EXTRACT. CONTAINS: EGG.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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