Is Cafe Spice Vegetable Bhajias with chutneys GERD Friendly?
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Ingredients
BHAJIA: Cauliflower, Oven/Toaster Oven: Preheat oven to 450°F. Remove bhajias from package and place on oven safe tray. Heat for 8 minutes on one side. Turn bhajias over. Heat additional 6 minutes. Skillet: Lightly spray non-stick skillet with cooking oil. Preheat skillet over medium heat. Remove bhajias from package and place in skillet. Heat for 4 minutes on one side. Turn bhajias over. Heat additional 3 minutes or until crispy. "cook times may vary. Broccoli, Onion, Potatoes, Sunflower and/ or Expeller Pressed Canola Oil, Chickpea Flour, Salt, Cilantro, Turmeric, Spices GREEN CHILI CHUTNEY: Water, Cilantro, Mint, Garlic (garlic, citric acid), Sugar, Green Chili, Lemon Juice Concentrate, Ginger, Sea Salt, Cultured Dextrose, Cilantro Oleoresin, Mint Oleoresin Microwavable/BPA-Free Trays/ O Recyclable/Keep Refrigerated TAMARIND CHUTNEY: Sugar, Water, Tamarind Extract, Sea Salt, Coriander, Cultured Dextrose, Spices, Xanthan Gum Prepared by Café Spice Global Cuisine New Windsor, NY 12553 Tel. 845.863.0910 cafespice.com A WINNER OF BEST
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