Is Caffe D'Vita Sugar Free Hot Cocoa Mix Gluten Free?

Ingredients

Nondairy Creamer (Contains Non-hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Dipotassium Phosphate (Aids Dissolving), Mono- And Diglycerides (Emulsifier), Sodium Stearoyl Lactylate, Silicon Dioxide (Prevents Caking), Artificial Flavor), Maltodextrin, Cocoa (Dutch Processed), Salt, Guar Gum, Xanthan Gum, Natural And Artificial Flavor, Silicon Dioxide, Sucralose (Splenda(r) Brand)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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