Is CAJUN 15 BEAN SOUP, CAJUN Dairy Free?
Description
Spicy, smoky Creole-style seasoning gives a robust, savory taste; texture is hearty, with soft, varied components and a thick, stew-like broth. Commonly served as a standalone soup, over rice, or with crusty bread and used for slow-cooker meal prep. Reviews praise convenience, flavor; some note variable spice intensity and consistency.
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Description
Spicy, smoky Creole-style seasoning gives a robust, savory taste; texture is hearty, with soft, varied components and a thick, stew-like broth. Commonly served as a standalone soup, over rice, or with crusty bread and used for slow-cooker meal prep. Reviews praise convenience, flavor; some note variable spice intensity and consistency.
Ingredients
Contains 15 Of These Varieties: Northern, Pinto, Large Lima, Yelloweye Bean, Garbanzo, Baby Lima, Green Split Pea, Kidney, Cranberry Bean, Small White, Pink Bean, Small Red, Yellow Split Pea, Lentil, Navy, White Kidney, Black Bean. Seasoning Packet Ingredients: Sugar, Spices And Spice Extractives (including Paprika), Salt, Dextrose, Corn Starch, Dehydrated Onion, Soybean Oil, Lemon Juice Powder, Dehydrated Garlic, Natural And Artificial Flavoring (including Smoke Flavor), Hydrolyzed Soy Protein, Silicon Dioxide (added Less Than 2% As An Anti-caking Agent).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.