Is Cake Doughtnut - Each Gluten Free?

Ingredients

old fashioned blueberry doughnut enriched bleached wheat flour (contains bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, vegetable shortening (palm oil, cottonseed oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil and/or hydrogenated soybean oil), food starch-modified, egg yolks, soy flour, leavening (sodium acid pyrophosphate, sodium bicarbonate), whey, vegetable oil (soybean and/or cottonseed oil), dextrose, salt, ethoxylated mono- and diglycerides, mono- and diglycerides, propylene glycol monostearate (emulsifier), lecithin, nonfat milk, cellulose gum, sodium propionate (to maintain freshness), natural and artificial flavors, enzymes, citric acid, bht (to help protect flavor), blueberry gumbits contain: sugar, corn syrup, corn cereal, food starch-modified (corn and/or wheat), partially hydrogenated soybean oil, red 40, blue 2, green 3 and blue 1, glaze contains:

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products