Is Calidad Brand Corn Tortilla Chips 312g Vegan?
Description
Crunchy, thick-cut tortilla chips with pronounced toasted-corn flavor and sturdy texture suited for scooping dips and layering in nachos. Commonly used for snacking, parties, and appetizers. Customer reviews note consistent crunch, good value for size, occasional variation in salt distribution, and favorable performance when paired with salsas, guacamole, or queso.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crunchy, thick-cut tortilla chips with pronounced toasted-corn flavor and sturdy texture suited for scooping dips and layering in nachos. Commonly used for snacking, parties, and appetizers. Customer reviews note consistent crunch, good value for size, occasional variation in salt distribution, and favorable performance when paired with salsas, guacamole, or queso.
Ingredients
Corn Masa Flour, Water, Vegetable Oil (cottonseed, Corn And/or Sunflower), Sea Salt. Contains: A Bioengineered Food Ingredient.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.