Is Califa Farms Pumpkin Spice Oat Barista Blend With Oatmilk 946ml Vegan?

Description
Califa Farms Pumpkin Spice Oat Barista Blend with Oatmilk is a beloved and flavorful option for fall lattes. It is not overly sweet, appealing to those who prefer a more balanced taste. This plant-based blend, made with real pumpkin puree and spices, is not only dairy-free but also vegan and non-GMO certified. It is a popular choice among those seeking a delicious and ethical alternative. Additionally, it froths and steams well, making it ideal for creating Pumpkin Spice Lattes at home. The product is also kosher, catering to specific dietary needs. Enjoy the taste of autumn with Califa Farms Pumpkin Spice Oat Barista Blend.

Description
Califa Farms Pumpkin Spice Oat Barista Blend with Oatmilk is a beloved and flavorful option for fall lattes. It is not overly sweet, appealing to those who prefer a more balanced taste. This plant-based blend, made with real pumpkin puree and spices, is not only dairy-free but also vegan and non-GMO certified. It is a popular choice among those seeking a delicious and ethical alternative. Additionally, it froths and steams well, making it ideal for creating Pumpkin Spice Lattes at home. The product is also kosher, catering to specific dietary needs. Enjoy the taste of autumn with Califa Farms Pumpkin Spice Oat Barista Blend.
Ingredients
OATMILK (WATER, OATS), CANE SUGAR, PUMPKIN PUREE, SUNFLOWER OIL, NATURAL FLAVOR, DIPOTASSIUM PHOSPHATE, CINNAMON, CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, GINGER, SEA SALT, NUTMEG, GELLAN GUM.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.