Is CALIFORNIA CHEDDAR BREAD Gluten Free?
Why it's not gluten free
- enriched wheat flour
- wheat flour
- malted barley flour
- palm oil, salt, wheat flour, nonfat dry milk, sugar, malt powder
- barley malt extract
- malt powder
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
+2 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEESE BLEND [REDUCED LACTOSE WHEY, WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), MALTODEXTRIN, SALT, DISODIUM PHOSPHATE, YELLOW 5, YELLOW 6, CITRIC ACID, LACTIC ACID], YEAST. CONTAINS 2% OR LESS OF: PALM OIL, SALT, WHEAT FLOUR, NONFAT DRY MILK, SUGAR, MALT POWDER (DRIED CORN SYRUP, BARLEY MALT EXTRACT), VINEGAR, CALCIUM SULFATE, ENZYMES.
Check CALIFORNIA CHEDDAR BREAD against your own diets in the app.
Take it with you
Scan to open CALIFORNIA CHEDDAR BREAD in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
No. This product is not dairy free as it lists 8 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Bread · Loaf, Slice


