Is Campbell's Soup Cream Of Mushroom Canned Wheat Free?

Description
Smooth, creamy mushroom flavor with an earthy, savory profile and thick velvety texture when prepared. Commonly used as a quick soup or as a base for casseroles, sauces, gravies and pot pies. Customer reviews note convenience and versatility, consistent creaminess, and occasional comments about a pronounced canned taste or saltiness.
Why it's not wheat free
- wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, creamy mushroom flavor with an earthy, savory profile and thick velvety texture when prepared. Commonly used as a quick soup or as a base for casseroles, sauces, gravies and pot pies. Customer reviews note convenience and versatility, consistent creaminess, and occasional comments about a pronounced canned taste or saltiness.
Ingredients
Water, Mushrooms (11%), Wheat Flour, Cornflour (Maize), Vegetable Oil, Salt, Cream<sup>1</sup>, Flavours, Milk Solids, Soy Protein, Sugar, Yeast Extract, Food Colour (Caramel III), Maltodextrin<sup>2</sup>
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Where to buy
Campbell's Soup Cream Of Mushroom Canned is available at 4 retailers
About this product
Soup · Can


