Is Campbell's® Chunky™ Kickin' Buffalo-Style Chicken Soup, 18.8 Oz. GERD Friendly?
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Why it's not GERD friendly
- blue cheese
- granular cheese
- semisoft cheese
- cheddar cheese
- contains less than 2 degrees o of: modified food starch, wheat flour, cheddar cheese
- milk
- garlic
- vinegar
- cayenne peppers
- +1 more
blue cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+6 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
Water, Potatoes, Chicken Meat, Celery, Carrots, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Vegetable Oil, Red Peppers, Contains Less Than 2 Degrees O Of: Modified Food Starch, Wheat Flour, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Soy Protein Concentrate, Granular Cheese (Milk, Cultures, Salt, Enzymes), Flavoring, Yeast Extract, Chicken Stock, Dehydrated Onions, Sugar, Chicken Fat, Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Blue Cheese (Milk, Salt, Cultures, Enzymes), Sodium Phosphate, Paprika Extract, Soy Protein Isolate, Spice, Chicken Flavor (Chicken Stock, Chicken Powder, Chicken Fat), Vinegar
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
Details →Similar Products
Where to buy
Campbell's® Chunky™ Kickin' Buffalo-Style Chicken Soup, 18.8 Oz. is available at 2 retailers
About this product
Soup · Can