Is Campbell's ChunkyPub-Style Chicken Pot Pie Soup, 18.8 oz. Can (Pack of 12) GERD Friendly?

Ingredients
Chicken Stock, Spaetzle Dumplings (Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Natural Flavor, Turmeric For Color), Chicken Meat, Carrots, Celery, Vegetable Oil, Peas, Contains Less Than 2% Of: Corn, Modified Food Starch, Water, Salt, Wheat Flour, Sugar, Flavoring, Monosodium Glutamate, Soy Protein Concentrate, Cream, Onions, Chicken Fat, Chicken Broth, Spices, Nonfat Dry Milk, Soy Protein Isolate, Sodium Phosphate, Yeast Extract, Potato Flour, Beta Carotene For Color, Chicken, Sunflower Lecithin, Carrots, Dehydrated
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Campbell's ChunkyPub-Style Chicken Pot Pie Soup, 18.8 oz. Can (Pack of 12) is available at 1 retailer
About this product
Soup · Can


