Is Campbell's Creamy Cajun Cooking Sauces, Creamy Cajun Vegetarian?


Ingredients
CREAM, TOMATO PUREE (WATER, TOMATO PASTE), WATER, BUTTER (CREAM), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), WHEAT FLOUR, CONTAINS LESS THAN 2% OF: ENZYME MODIFIED EGG YOLKS, CANOLA OIL, MODIFIED FOOD STARCH, SALT, SPICES, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, AGED CAYENNE RED PEPPERS, PAPRIKA FOR COLOR, DEHYDRATED GARLIC, DEHYDRATED ONIONS, VINEGAR SOLIDS, NATURAL FLAVORING, WHEY (MILK), CITRIC ACID, LACTIC ACID.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


