Is Campbell's Home Style Mexican-Style Street Corn Gluten Free?

Ingredients

Water, Roasted Corn, Corn, Jalapeno Peppers, Vegetable Oil (corn, Canola, And/or Soybean), Contains Less Than 2% Of: Modified Cornstarch, Cotija Cheese Concentrate (cotija Cheese [milk, Cultures, Salt, Enzymes], Water, Butter, Nonfat Milk Solids, Salt, Disodium Phosphate, Enzymes), Cheese Paste (monterey Jack Cheese [milk, Cultures, Salt, Enzymes], Cheddar Cheese [milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Onions, Sugar, Butter, Salt, Wheat Flour, Cream, Yeast Extract, Spices, Soy Protein Concentrate, Paprika (color), Lime Juice Concentrate, Dried Garlic, Dried Onions, Natural Flavoring. Contains Wheat, Milk and Soy.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Side Dish · Can