Is Campbell's Slow Cooker Sauces Tavern Style Pot Roast Slow Cooker Sauce Low FODMAP?
Description
Robust, savory, and slightly tangy with a thick, glossy, gravy-like texture that coats proteins and vegetables. Formulated for slow-cooker braising, it yields tender, caramelized results and simplifies meal prep ideal for weeknight meals. Reviewers commonly note convenient ease of use and consistent flavor; some recommend adjusting seasoning to personal taste.
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Description
Robust, savory, and slightly tangy with a thick, glossy, gravy-like texture that coats proteins and vegetables. Formulated for slow-cooker braising, it yields tender, caramelized results and simplifies meal prep ideal for weeknight meals. Reviewers commonly note convenient ease of use and consistent flavor; some recommend adjusting seasoning to personal taste.
Ingredients
Water, Onions, Distilled Vinegar, Crimini Mushrooms, Butter (Cream (Milk), Salt), Modified Food Starch, Salt, Maltodextrin, Contains Less Than 2% Of: Sugar, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Dehydrated Roasted Garlic, Flavoring, Beer (Malted Barley, Corn Syrup, Hops, Yeast), Spice, Caramel Color
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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