Is Campbells Soup On The Go Soup, Cheesy Potato With Bacon Flavor Dairy Free?


Ingredients
Water, Potatoes, Contains Less Than 2% Of: Modified Food Starch, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Sugar, Cheese Flavor Base (Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Water, Sodium Phosphate), Butter (Cream), Wheat Flour, Salt, Cheese Paste (Monterey Jack Cheese (Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Surface Ripened Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Whey, Water, Salt), Soy Protein Concentrate, Bacon Type Flavor (Salt, Maltodextrin, Hydrolyzed Soy Protein, Polyglycerol Esters Of Fatty Acids, Yeast Extract, Silicon Dioxide, Natural Flavor (Egg, Soy, Sesame), Onion Powder, Natural Smoke Flavor), Dehydrated Sour Cream (Cultured Cream, Nonfat Milk), Monosodium Glutamate, Dehydrated Onions, Spice, Dehydrated Garlic
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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