Is CAMPBELL'S, SPAGHETTI O'S, CHEESY PIZZA OS, CHEESY PIZZA OS Pescatarian?
Why it's a maybe for pescatarian
- enzyme calcium chloride
- lactic acid
- riboflavin
enzyme calcium chloride
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, ENZYME CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), DEHYDRATED ONIONS GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), DEHYDRATED GARLIC CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), WHEY, SPICE, CITRIC ACID, ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), LACTIC ACID, SODIUM CITRATE, FLAVORING, ONION EXTRACT.
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About this product
Pasta · Can


