Is CAMPBELL'S, SPAGHETTIOS, ORIGINAL A TO Z'S, PASTA IN TOMATO IN CHEESE SAUCE Pescatarian?
Why it's a maybe for pescatarian
- enzyme modified butter
- natural flavoring
- enzymes
- enzyme modified cheddar cheese
- +2 more
enzyme modified butter
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK,SALT, ENZYMES, CALCIUM CHLORIDE), WATER, DISODIUM PHOSPHATE, ENZYMES), FLAVORING (NATURAL FLAVORING, THYME OIL, LAUREL LEAF OIL, CANOLA OIL), POTASSIUM CHLORIDE, VEGETABLE OIL (CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN), ENZYME MODIFIED BUTTER (MILK), SKIM MILK, PAPRIKA EXTRACT, CITRIC ACID, ONION EXTRACT.
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About this product
Pasta · Can


