Is Campbell's Condensed Homestyle Chicken Noodle Soup, 10.5 oz. Can Dairy Free?
Description
Campbell's Condensed Healthy Request Homestyle Chicken Noodle Soup, available in a 105 oz can, is a beloved choice for families seeking a comforting and soul-warming meal. Made with heart-healthy chicken noodles raised without antibiotics, this soup is a nutritious option. The addition of fresh herbs or croutons enhances the flavor. It pairs well with crackers, salad, or a sandwich. Notably, it contains 50% less sodium than Campbell's regular homestyle chicken noodle soup, with only 410mg sodium per serving compared to 890mg. No specific information about customer opinions or feedback is provided.
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Description
Campbell's Condensed Healthy Request Homestyle Chicken Noodle Soup, available in a 105 oz can, is a beloved choice for families seeking a comforting and soul-warming meal. Made with heart-healthy chicken noodles raised without antibiotics, this soup is a nutritious option. The addition of fresh herbs or croutons enhances the flavor. It pairs well with crackers, salad, or a sandwich. Notably, it contains 50% less sodium than Campbell's regular homestyle chicken noodle soup, with only 410mg sodium per serving compared to 890mg. No specific information about customer opinions or feedback is provided.
Ingredients
INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, CARROTS, CONTAINS LESS THAN 2% OF: SALT, CHICKEN FAT, CELERY, MONOSODIUM GLUTAMATE, WATER, CORNSTARCH, ONION POWDER, YEAST EXTRACT, VEGETABLE OIL, DRIED CHICKEN, MODIFIED CORNSTARCH, BETA CAROTENE FOR COLOR, DRIED PARSLEY, NATURAL FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, DRIED GARLIC. CONTAINS: EGG, SOY, WHEAT
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.