Is Canton Bourguignonne Fondue and Dipping Sauce Oat Free?
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Ingredients
Water, Canola And/or Soy Oil, Red Wine, Tomato Paste, Vinegar, Modified Corn Starch, Enzyme Modified Egg Yolk (frozen Egg Yolk, Salt, Phospholipase), Salt, Sugar, Mustard Flour, Garlic Powder, Corn Syrup Solids, Onion Powder, Xanthan Gum, Spices. Contains Egg, Mustard.
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