Is Canyon Bakehouse Gluten Free Canyon Bakehouse Sourdough Style Egg Free?
No. This product is not egg free as it lists 2 ingredients that contain egg.

Ingredients
Water, Brown Rice Flour, Tapioca Flour, Yeast, Whole Grain Sorghum Flour, Potato Starch, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Tapioca Starch, Eggs, Cane Sugar, Contains 2% Or Less Of Each Of The Following: Xanthan Gum, Egg Whites, Sea Salt, Lactic Acid, Acetic Acid, Fumaric Acid, Enzymes. Contains Eggs.
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About this product
Bread · Loaf, Slice
Flavor
NeutralSweet
Texture
SoftFluffy
Commonly used for
BreakfastSandwichSnacking


