Is Canyon Bakehouse Hawaiian Sweet Alpha-Gal?

Description
Canyon Bakehouse Hawaiian Sweet bread is known for its great flavor. People enjoy the taste of this bread, making it a popular choice among consumers. With its unique Hawaiian sweet flavor, this bread offers a delightful option for those looking for a tasty and satisfying bread option. Whether used for sandwiches, toast, or other culinary creations, Canyon Bakehouse Hawaiian Sweet bread is sure to please the taste buds of bread lovers.

Description
Canyon Bakehouse Hawaiian Sweet bread is known for its great flavor. People enjoy the taste of this bread, making it a popular choice among consumers. With its unique Hawaiian sweet flavor, this bread offers a delightful option for those looking for a tasty and satisfying bread option. Whether used for sandwiches, toast, or other culinary creations, Canyon Bakehouse Hawaiian Sweet bread is sure to please the taste buds of bread lovers.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Cane Sugar, Whole Grain Sorghum Flour, Expeller Pressed Canola Oil, Cultured Brown Rice Flour, Contains 2% Or Less Of Each Of The Following: Potato Starch, Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Natural Flavor, Enzymes. Contains: Eggs.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.