Is Canyon Bakehouse, Mountain White Bread GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Eggs, Xanthan Gum, Extra Virgin Olive Oil, Yeast, Cultured Brown Rice Flour, Sea Salt, Whole Grain, Amaranth, Natural Enzymes
Explore other diets
Often paired with GERD Friendly
Low FODMAPMaybe
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Dairy FreeYes
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf, Slice
Flavor
Neutral
Texture
SoftFluffy
Commonly used for
SandwichBreakfastLunchSnacking