Is Cape Cod Kettle Cooked Potato Chips Alpha-Gal?
Description
Thick, kettle-cooked chips deliver a pronounced crunch and robust, savory flavor; sturdy, ridged slices hold up well for dipping and making sandwiches. Commonly used for casual snacking, parties, and frequently paired with dips, reviewers often praise the crisp texture and bold taste, though some occasionally describe the flavor as intense.
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Description
Thick, kettle-cooked chips deliver a pronounced crunch and robust, savory flavor; sturdy, ridged slices hold up well for dipping and making sandwiches. Commonly used for casual snacking, parties, and frequently paired with dips, reviewers often praise the crisp texture and bold taste, though some occasionally describe the flavor as intense.
Ingredients
Potatoes, Vegetable Oils (contains one or more of the following: canola oil, safflower oil, and/or sunflower oil), dextrose, salt, sugar, onion powder, maltodextrin, torula yeast, jalapeno pepper powder, garlic powder, yeast extract, green bell pepper powder, citric acid, natural flavor, spice, dry vinegar, paprika extract (color).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.